Patagonia Taps an Ancient Plant: Branded Beer Harvests Unique, Sustainable Flavor

With two-row barley, organic yeast and a blend of organic Northwest hops as a base, Patagonia Provisions joined up with Hopworks Urban Brewery to add Kernza perennial grain in a spicy collab. Sustainable with a quality drinking experience at the core, Long Root Ale is a sippable statement about agricultural production rooted in a plant that thrives without pesticides and cuts water use. The company claims a spicy dry, crisp finish that first finds shelf space in the Pacific Northwest.  Active Junky’s enjoyed thoughtful products from Patagonia Provisions and looks forward to tasting their latest initiative.