Across locations and species, fish caught for eating nearly always benefit from skilled filleting. Williamson allows even neophyte anglers to get more from every fish, quickly and with improved safety. Out-of-the-box sharpness saves time – as does an easy-cleaning European stainless blade. With no flex and at 8”, this one wins as an all-around knife for everything but the largest fish; Move up to the 10” Curved Fillet Knife (also no flex) on fish much over 10lbs. A progressive tapered blade rewards agile cutting by allowing easy maneuvering after starting.
Key Features:
SIze: 8 in.